Arrive as guests, Leave as friends

 

 

 

 

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Easter TAKE-out April 12th 10:30 - 5

Broasted Chicken &

Carved Ham,

Mashed Potatoes & Gravy, Stuffing, Corn, Roll

& Dessert (Poppyseed Torte, Chocolate Éclair Torte or Cheesecake)

 

$10.50

Preorders Preferred (to lock in dessert choice)

but not necessary

 

Your Patronage is Greatly Appreciated

 

Sorry

To Go Orders by Phone Only

Please Use Rear Deck Door for Pick Up

Temporary Hours

Tuesday - Friday 4 pm - 8 pm

Saturday & Sunday 11 am - 8 pm

Please use rear deck door for pickup

 

Thank You

Phone 920-726-4949

 

 

 

 

 

 

 

Hours

 

Tuesday - Friday 3 pm - Close


Saturday - 11 am - Close

 

Sunday - 9 am - Close

 

Kitchen closes daily at 9 pm
 
Closed Mondays
 

Phone:920-726-4949

                                                                                                   Catering for weddings, class reunions

                                                                                                                 graduations, funerals,  Banquet Room also avalible for small parties

 
                                                                                       Scott & Sharon Zipperer; Sean & Debbie Reilly
                                                                                   & Sean Zipperer; proprietors